Organic

Mild, soothing Japanese tea, made from the select twigs and stems of carefully nurtured tea bushes that are steamed, dried and left to age (2-3 years) to develop flavour, then roasted and combined with a small portion of roasted tea leaves. Rich in antioxidants, helps cleanse the digestive system and the elimination of toxins.

Light, refreshing and stimulating Japanese green tea. A premium quality green tea from the first harvest in spring of organic young leaves. Using traditional Japanese methods, they are briefly steamed straight after picking, rolled & dried to capture their bright colour and fresh flavour.

This nutty and inspiring tea is prepared by blending our Green Tea with an equal amount of wholegrain rice. It is immediately packed to seal in their fresh taste and aroma.

It combines the exceptionally light, smooth and refreshing flavour of Japanese Sencha with the best tasting peppermint and spearmint.

It combines Japanese green tea, rich and exquisite premium Matcha, and the uplifting taste of fiery ginger root. It’s the perfect tea infusion for chilly mornings as it warms you up from the inside out and spices up your day!

This delicious twist on a traditional oatcake combines the spicy, slightly salty flavour of dulse sea vegetable with warming hints of black pepper and garlic. Enjoy on its own for its distinctive taste as a snack or with your favourite dip for a light lunch.

Made from select green tea leaves that are steamed and then gently roasted. Hojicha has a lower caffeine content than sencha tea, this is why it is the most popular everyday drink in Japan and enjoyed by both kids and adults alike.

Enjoy the simple yet distinctive taste of the finest organic Scottish oats, baked to crumbly, creamy perfection. Spread Traditional Oatcakes with your favourite topper toenjoy them to the max.

The creamy flavour of premium Scottish oats is combined with the fruity sweetness of sun-dried tomatoes and aromatic oregano for a hint of the Mediterranean.