Search results for "sushi rice"
Sushi Rice
A staple ingredient in Japanese preparation, this rice becomes sticky upon cooking. Also known as glutinuous rice for its grains stick together and makes it perfect for eating with chopsticks.
Energy 729kj171.5kcal |
Sugar 0.50g |
Fat 0.25g |
Saturates 0.01g |
Salt 0.05g |
| 3.6% |
1.0% |
0.5% |
0.0% |
0.1% |
% of your guideline daily amount
Ingredients
Sushi Rice
Nutritional information per 100g
- Energy1458kJ / 343kcal
- Total fat0.5g
- of which saturates0.01g
- Carbohydrate78g
- of which sugars1g
- Protein6.7g
- Salt0.1g
Allergen advice
Packed in a factory that handles gluten, peanuts, soya beans, nuts, celery, mustard and sesame seeds
Clearspring Organic Umeboshi Plums 200g
Small pieces add zest to sushi and rice balls and can be rubbed onto cooked sweetcorn or used in other dishes. Taken alone, umeboshi flesh has been traditionally used as a digestive tonic. Umeboshi are a concentrated food and only a small amount is needed.
Ingredients
Japanese ume plums* ( 80%), shiso perilla leaves* (2%) and Sea salt (18%) (* organically grown )