Search results for "red lentils"
Red Lentils
The lovely pale orange colour of red lentils is warming in itself. Red lentils cook quickly and can be added to any soup or stew as a thickener or cooked with warming Indian spices to make dahl.
Energy 676.5kj159kcal |
Sugar 1.05g |
Fat 0.65g |
Saturates 0.10g |
Salt 0.05g |
| 8.8% |
2.1% |
1.3% |
0.2% |
0.1% |
% of your guideline daily amount
Ingredients
Red Lentils
Nutritional information per 100g
- Energy1353kJ / 318kcal
- Total fat1.3g
- of which saturates0.2g
- Carbohydrate56.3g
- of which sugars2.1g
- Protein23.8g
- Salt0.1g
Allergen advice
Packed in a factory that handles gluten, peanuts, soya beans, nuts, celery, mustard and sesame seeds
Green Lentils
Lentil soup is not lentil soup without these khaki green coloured lentils. They hold their shape with cooking and are used in most soups that demand for lentils
Energy 656.5kj155kcal |
Sugar 0.60g |
Fat 0.95g |
Saturates 0.10g |
Salt 0.01g |
| 12.5% |
1.2% |
1.9% |
0.2% |
0.0% |
% of your guideline daily amount
Ingredients
Green Lentils
Nutritional information per 100g
- Energy1313kJ / 310kcal
- Total fat1.9g
- of which saturates0.2g
- Carbohydrate49g
- of which sugars1.2g
- Protein24g
- Salt0.02g
Allergen advice
Packed in a factory that handles gluten, peanuts, soya beans, nuts, celery, mustard and sesame seeds