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Search results for "OIL"


Kallo Stock Cubes Organic Chicken 66g

Kallo Stock Cubes Organic Chicken 66g

If you’re looking for comfort and contentment, Kallo Organic Chicken Stock Cubes have it all. Gently melt a stock cube with a little oil or butter and brush over chicken breasts or whole chicken before you roast – delicious!


Really! Roasted Garlic Mayo 280g

Really! Roasted Garlic Mayo 280g

An alternative to mayonnaise, made with rapeseed oil, rice drink and roasted garlic. This product is egg free, gluten free and soya free.


Really! Original Mayo 280g

Really! Original Mayo 280g

An alternative to mayonnaise, made with rapeseed oil and rice drink, which is dairy free, gluten free and soya free


Clearspring Organic Instant Quinoa 180g

Clearspring Organic Instant Quinoa 180g

Quinoa is a great alternative to rice and couscous, adding perfect crunch to salads and texture to stuffed vegetable fillings. It also makes a delicious and nutritious accompaniment to casseroles and stews. Great on its own, add a bit of olive oil, sea salt & lemon juice.


Rosemary

Rosemary

Marries well with roasted dishes especially root vegetables and potatoes. Its essential oil is diuretic, stimulates the production of bile, improves digestion and can act as an antiseptic for the respiratory system.


Tempura Batter Mix

Tempura Batter Mix

Mix 1 cup tempura batter mix to 1½cups ice cold water to make a batter. Use to coat chopped vegetables and sea food and then deep fry in oil until light and crispy.


Dried Porcini Mushrooms

Dried Porcini Mushrooms

They are an excellent addition to soups, stews, risottos and pasta sauces. To prepare: soak in boiling water for 20 minutes. Drain and chop finely before adding to your favourite recipe. Reserve the soaking water to make stock.


Vegetable Suet

Vegetable Suet

An alternative to beef suet. Ingredients: palm oil, sunflower oil, rice flour. Perfect for use in pastry, puddings and dumplings. Gluten free and wheat free and suitable for vegetarians.


Chestnuts

Chestnuts

Soak overnight in plenty of water. The following day, bring to the boil and allow to simmer for 45 minutes

PER 30g SERVING:

Energy

424.8kj101.4kcal

Sugar

0.00g

Fat

0.90g

Saturates

0.30g

Salt

0.03g

12.7%

0.0%

3.0%

1.0%

0.1%

% of your guideline daily amount


Toor Dal

Toor Dal

Either sold plain or oily, these split peas are the main ingredient of Tarka, an Indian dish where the toor dal are cooked to a pulp with an aromatic blend of spices.

PER 50g SERVING:

Energy

798.5kj186kcal

Sugar

1.05g

Fat

1.80g

Saturates

0.20g

Salt

0.25g

28.7%

2.1%

3.6%

0.4%

0.5%

% of your guideline daily amount