In today's society, consumers are becoming increasingly aware of consuming a diet that is healthy, nutritious and individual to their needs. Orgran products have been developed with your wellbeing in mind and are based on only natural ingredients for people who demand a healthier lifestyle.
Orgran Vegan Easy Egg 250g
VEGAN EASY EGG is the latest product innovation from ORGRAN. Make your favourite egg meals like quiche, scrambled eggs, omelettes and frittatas with this vegetable based alternative.
Chickpea Flour, Maize Flour, Vegetable Gums (Stabilisers): Methylcellulose, Carrageenan; Vegetable Protein, Dextrose from maize, Salt, Turmeric, Raising Agent: Calcium Carbonate, Garlic Powder
- Energy1464kJ / 350kcal
- Total fat3.2g
- of which saturates0.6g
- of which sugars3.7g
Gluten Free, Wheat Free, Egg Free, Dairy Free, Yeast Free, Vegan
Orgran Quinoa Crispibread 125g
Orgran Quinoa Crispibread is a quality product produced from a nutritious combination of wholesome cereals and the revered superfood Quinoa. It is the ideal alternative to bread or heavier type crackers and has less than 0.4g fat per serving.
Orgran Essential Fibre Crispibread 125g
Orgran Essential Fibre Crispibread is loaded with the goodness of complex carbohydrates combined with excellent dietary fibre value. This product is light, crunchy and offers an outstanding 19% dietary fibre content. It is the ideal alternative to bread or heavier type of crackers and has less than 0.4g fat per serving.
Orgran Buckwheat Crispibread 125g
Orgran Buckwheat Crispbread is a quality product produced from nutrient rich buckwheat that is specially milled to retain purity, freshness and a unique flavour. Orgran Buckwheat Crispibread is light, crunchy and full of goodness.
Orgran Rice Crispibread 125g
Orgran Rice Crispibread is light, crunchy and full of natural goodness. It is also easy to digest and makes an ideal alternative to bread or heavier type crackers containing less than 0.2g fat per serving. Orgran Toasted Rice Crispibread is delicious and simply perfect with any combination of toppings, be it savoury or sweet. Additionally, it makes a great dunking bread with soup or cut into pieces and used as rustic croutons in soups and salads.
Orgran Multigrain Chia Crispibread 125g
Chia is an ancient superfood that is astounding for it’s nutritional properties. Quinoa is also a nutritional wonder that was a staple food of the ancient Incas and Aztecs. So superior are these foods that they were considered foods of the Gods. They are both exceptionally well suited to human nutritional needs and in combination they provide a robust and synergistic superfood. Multigrain Crispibread with Chia is perfect for a light lunch or snack with your favourite topping.
Orgran Apple & Cinnamon Pancake Mix 375g
Orgran Apple & Cinnamon Pancake Mix is a quality natural product that is wheat free, gluten free and contains no added cane sugar. This pancake mix is ideal for the whole family to enjoy. It is quick and easy to prepare as you simply add water. Alternatively, eggs and/or milk may be added.
Maize Starch, Fructose, Dried Apple (Sulphur Dioxide) (7%), Maize Flour, Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate, Calcium Carbonate. Cinnamon (0.9%), Potato Starch, Yellow Pea Flour, Tapioca Starch, Vegetable Gums (Stabilisers): Guar Gum, Methylcellulose. Acidity Regulator: Citric Acid.
Orgran Egg Replacer 200g
Orgran No Egg Natural Egg Replacer contains no cholesterol, no lactose and no egg! It can be used in cakes, meringues or to make egg free mayonnaise. Because each packet has the equivalent of 33 eggs this means that you’ll never run out of eggs again!
Orgran Wafer Crackers with Quinoa 100g
Orgran Multigrain Wafer Crackers with Quinoa are a light and crispy wafer cracker which will complement any good cheese board or make a delicious, light snack
Orgran Quinoa Breakfast Puffs 300g
Orgran Quinoa Puffs are a low fat, low sugar breakfast. Made with wholegrains, including 8.7% Quinoa real and protein rich legume for sustained fullness, it makes for a perfect start to the day providing energy in a diverse source of gluten free nutrition.
Brown Rice Flour, Yellow Pea Flour, Quinoa Flour (8.7%), Brown Rice Syrup, Psyllium, Stabiliser: Calcium Carbonate. Emulsifier: Monoglyceride from Vegetable. Iodised Salt, Turmeric.